This standard was last reviewed and confirmed in 2022. Therefore this version remains current.
Abstract Preview
ISO 10718:2015 specifies a method to enumerate the colony-forming units of yeasts, moulds and bacteria which can exist on cork stoppers and in an alcoholic solution, and which, under certain conditions, can be extracted during the 3 months following delivery.
ISO 10718:2015 applies to all types of ready-to-use cork stoppers, submitted to a sanitation process and packaged in properly aseptic and hermetic conditions.
ISO 10718:2015 specifies the limit values of the colony-forming units of yeasts, moulds and bacteria which can be found on cork stoppers submitted to the test procedures included in this standard.
General information
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Status : PublishedPublication date : 2015-10
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Edition : 3Number of pages : 6
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- ICS :
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Bottles. Pots. Jars
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Cork and cork products
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Other standards related to microbiology
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| Paper |
- CHF38
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