Standardization in the field of cork, both the raw material and products manufactured and prepared from cork.

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Sustainable Development Goals

This committee contributes with 3 standards to the following Sustainable Development Goal:


published ISO standards *

under the direct responsibility of ISO/TC 87


ISO standards under development *

under the direct responsibility of ISO/TC 87


Participating members


Observing members

* number includes updates

Reference Title Type
ISO/TC 87/WG 9 Stoppers - Physical test methods Working group
ISO/TC 87/WG 10 Stoppers - Chemical test methods Working group
ISO/TC 87/WG 12 Stoppers - Sensorial test methods Working group
ISO/TC 87/WG 14 Sampling Working group
ISO/TC 87/WG 15 Sustainable development in the cork field Working group
ISO/TC 87/WG 17 Raw material Working group
ISO/TC 87/WG 18 Cork Vocabulary Working group
ISO/TC 87/WG 19 Cork - Specifications Working group


Liaison Committees from ISO/TC 87

ISO/TC 87 can access the documents of the committees below:

Reference Title ISO/IEC
ISO/TC 163 Thermal performance and energy use in the built environment ISO


Organizations in liaison (Category A and B)

Acronym Title Category
CELIEGE European Cork Federation A
OIV International Organisation of Vine and Wine A
UIOE International Union of Oenologists A
EC - European Commission European Commission B
FAO Food and Agriculture Organization of the United Nations B
WCO World Customs Organization B

ISO/TC 87 - Secretariat

IPQ [Portugal]

Instituto Português da Qualidade
Rua António Gião, 2
P-2829-513 Caparica

Tel: +351 21 294 81 00
Fax: +351 21 294 81 01

Secretariat direct:

Mrs Isabel Inocentes
Tel: +351 212948124
Fax: +351 212948112