Validation of methods

Validation requirements on establishment or revision of a standardized reference method

Validation requirements on establishment or revision of a standardized reference method

The technical stages of the establishment of a new standardized reference method or the revision of an existing standardized reference method have been described in standard ISO 17468.

Validation required after revision depends on the nature of the changes in the method.

Learn more about ISO 17468, major and minor changes and their impact.

Method validation and method verification

Method validation and method verification

The ISO 16140 series is dedicated to the validation and verification of microbiological methodsThese International Standards are designed to help food and feed testing laboratories, test kit manufacturers, competent authorities, and food and feed business operators to implement microbiological methods.

Learn more about ISO 16140 series, and the necessary stages of validation and verification of methods before use.