JWG 36 Revision of ISO/TS 22003
The Joint Working Group was established between CASCO and SC17 to revise ISO/TS 22003 ´Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems.
The revised version (part 1 and part 2) was published in June 2022. Please read
Kylie Sheehan (Australia)
Alister Dalrymple (France)