Abstract Preview

This document specifies a procedure for the determination of the content, as a mass fraction expressed as milligrams per kilogram, of aliphatic and triterpenic alcohols in olive oils and olive-pomace oils.

NOTE This document is based on COI/T.20/Doc. 26 Rev.2:2017[4].


General information

  • Status :  Published
    Publication date : 2019-03
  • Edition : 2
    Number of pages : 13
  • :
    ISO/TC 34/SC 11
    Animal and vegetable fats and oils
  • 67.200.10
    Animal and vegetable fats and oils

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