ISO 2167:1991
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ISO 2167:1991
6962

Abstract  Preview

Gives guidance on the operations to be carried out before and the conditions to be met during the cold storage and transport. This second edition cancels and replaces the first edition (1981). Annex A is for information only.


General information 

  •  :  Published
     : 1991-07
  •  : 3
     : 3
  •  : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  •  :
    67.080.20 Vegetables and derived products

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Format Language
std 1 38 PDF
std 2 38 Paper
  • CHF38

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