Abstract
Describes methods for the determination of test package temperatures in commercial refrigerated cabinets intended for the sale and/or display of food products. A so-called M-package (test package with temperature sensor) is defined. Specifications related to loading the cabinet, running-in, and test period are included.
General information
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Status : WithdrawnPublication date : 1973-12
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Edition : 1Number of pages : 4
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- ICS :
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Commercial refrigerating appliances
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