Abstract 

Describes two titrimetric methods and one potentiometric method for the determination of acidity (acid value) in animal and vegetable fats and oils. The methods are not applicable to waxes. Replaces the first edition.


General information

  • Status :  Withdrawn
    Publication date : 1996-05
  • Edition : 2
    Number of pages : 8
  • :
    ISO/TC 34/SC 11
    Animal and vegetable fats and oils
  • 67.200.10
    Animal and vegetable fats and oils

Got a question?

Check out our FAQs

Customer care
+41 22 749 08 88

Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)

Keep up to date with ISO

Sign up to our newsletter for the latest news, views and product information.