Abstract Preview

ISO 13720:2010 specifies a method for the enumeration of presumptive Pseudomonas spp. present in meat and meat products, including poultry.


General information

  • Status :  Published
    Publication date : 2010-08
  • Edition : 2
    Number of pages : 7
  • :
    ISO/TC 34/SC 9
    Microbiology
  • 07.100.30
    Food microbiology
    67.120.10
    Meat and meat products

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