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ISO 3356|IDF 63:2009 specifies a method for the determination of alkaline phosphatase activity in milk.
The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre.
The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.
General information
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Status : PublishedPublication date : 2009-03
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Edition : 2Number of pages : 8
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- ICS :
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Milk and processed milk products
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