This standard was last reviewed and confirmed in 2022.
Therefore this version remains current.
Abstract
PreviewISO 13969|IDF 183:2003 gives guidance for a standardized description of microbial inhibitor tests for milk and milk products. It is intended to give a framework and basis for the evaluation/validation of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.
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Status: PublishedPublication date: 2003-10
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Edition: 1Number of pages: 13
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- ICS :
- 07.100.30 Food microbiology
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en
| Format | Language | |
|---|---|---|
| std 1 92 | ||
| std 2 92 | Paper |
- CHF92
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