Abstract Preview

Lays down minimum specifications for durum wheat (Triticum durum Desf.) intended for human consumption and forming the subject of international trade. Also gives methods for the determination of the level of impurities, the proportion of non-wholly-vitreous grains, a list of typical insect pests of stored cereals and an informative list of harmful and toxic seeds.

General information

  • Status :  Published
    Publication date : 1994-10
  • Edition : 1
    Number of pages : 12
  • :
    ISO/TC 34/SC 4
    Cereals and pulses
  • 67.060
    Cereals, pulses and derived products

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