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Abstract Preview

Shows general principles, apparatus, sampling times and places, pre-sampling inspection and identification of lots, sampling of bilk grain, sampling of grain in bags, preparation of laboratory sample, and packing, labelling and dispatch of laboratory samples.


General information

  • Status :  Published
    Publication date : 1986-12
  • Edition : 1
    Number of pages : 4
  • Technical Committee
    :
    ISO/TC 34/SC 4
    Cereals and pulses
  • ICS :
    67.060
    Cereals, pulses and derived products

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  • CHF38

Life cycle

A standard is reviewed every 5 years



Revisions / Corrigenda

  • Now confirmed
    ISO 6639-2:1986

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